dining

The Most Important Meal of the Day!

Hear at Craigend Bed and Breakfast we believe that half the fun of travelling are the people you meet along the way. For this reason we have opted for a large friendly table in our breakfast room, around which you can enjoy breakfast with your fellow travellers. This has proved to be a huge success, with handy travel tips being exchanged on a daily basis! You can also enjoy the 100’s (and that is not an exaggeration!) of birds that visit our feeders throughout the morning.

Breakfast is served in our breakfast room between 7.30am and 8.30am on weekdays and between 8:30am and 9:30am on Saturdays and Sundays. These however are not fixed and we are happy to adjust the times for those that need early starts for business or onward journeys.

 

Our typical breakfast menu is:

Fresh Orange Juice
Ground coffee (cafetière), Scottish Breakfast, Earl Grey or Herbal Teas
Seed Sensation Toast or Farmhouse White Toast
A selection of local good quality Local Jams, Honey and Marmalade
Scottish Unsalted & Salted Butter
A selection of Cereals or Muesli


Grilled Local Cumberland Sausages
Smoked Grilled Bacon
Fried free-range eggs
Fresh Mushrooms
Grilled Fresh tomato
Haggis Slice
Stornoway Black Pudding
Baked Beans

Occasionally we are also able to offer Loch Fyne Kippers and Duck Eggs!


All the produce used in our Breakfast is locally sourced and free range where possible.

We are easily able to cater for vegetarians and vegans with our existing breakfast offer, but are happy to cater for special diets with advanced notice.



We do not provide evening meals but are happy to recommend or book local restaurants in Lanark or Hamilton. Additionally we have access to local Indian and Chinese takeaways and will provide crockery, cutlery and condiments in our dining room.